Archive for March, 2008
Steak and gravy have never attained this level of perfection. Pan-fried Cube Steak is a totally easy dish that requires limited preparation time and expertise. Even your kitchen-clueless teenagers can cook this one. Pan-fried cube steak is enjoyable and satisfying.
Ingredients:
4 cube steaks, about 1 ½ pounds
½ cup flour
1 ½ teaspoon salt
March 31st, 2008 | Posted in Recipes | No Comments
We never seem to run out of cube steak recipes. It isn’t really surprising since we are carefully discovering the countless gastronomic possibilities of this wonder meat. Everyday, new and detectable dishes are provided to satisfy your discriminating palate. The Island Cube Steak recipe is another mouth-watering treat you definitely have to try.
Ingredients:
1 ½ […]
March 31st, 2008 | Posted in Recipes | No Comments
Considered to be the “most civilized aperitif in the world”, sherry heightens our culinary pleasures and gastronomic enjoyment. Its dry, sweet and enticing taste provides the perfect pairings for our favorite dish. Now, we have this exciting recipe of cube steak with sherry.
Ingredients:
1 teaspoon green or black peppercorns
4 ounce cube steak
Vegetable spray
1/3 cup medium-dry sherry
March 30th, 2008 | Posted in Recipes | No Comments
Sounds deviliously good right? This recipe may just be the one to spice up your dining experience. It offers a unique combination of cube steak, spices and noodles. Deviled Cube Steak is so easy to prepare. Now, what would you say isn’t it just wicked.
Ingredients:
1 pound cubed beef steak
1 tablespoon flour
1 teaspoon salt
1 dash pepper
2 […]
March 30th, 2008 | Posted in Recipes | No Comments
A little spice could go a long way! This deliciously tempting dish is hot–literally. It would liven up your dull lunch and boring supper. It will definitely be the talk of any gathering or shindig. Yes, it’s absolutely scrumptious!
Ingredients:
4 cubed steak, ½ inch thick
2 tablespoon butter or margarine
2 medium onions, sliced
2 green peppers, seeded […]
March 27th, 2008 | Posted in Recipes | No Comments
Here is another low carbohydrate dish that is perfect for those who want to attain a bikini-worthy body this summer. This recipe makes eight servings can be prepared in 130 minutes.
Ingredients:
2 pounds cubed beef steak
2 cans condensed tomato soup
March 26th, 2008 | Posted in Recipes | No Comments
I love this dish! It transports cube steak to greater heights. The dish is very chic and healthy. It is low calories, carbohydrates, high calcium and tasty. It’s uncomplicated and delicious. This recipe makes four servings and can be prepared in about 45 minutes.
March 26th, 2008 | Posted in Recipes | No Comments
Cube Steak surprises us once again with a delicious and rich dish. Southern Cube Steak is a delicious, quick and easy recipe that would definitely brighten anyone’s day. This recipe is pack with protein and iron.
You need a:
electric skillet
spatula
3 shallow bowls
Ingredients:
1 pound cube steak
½ cup all-purpose flour
1/8 teaspoon black pepper
March 25th, 2008 | Posted in Recipes | No Comments
Have you ever tried barbequeing without the charcoal and the smoke? Then you better try this ingenious recipe I will share with you today. Barbequed Cube Steak provides for the tastiness, mouth-watering goodness without the teary-eyes and the smoke odor. It is heavenly and perfect for Sunday reunions and get-together.
You need a:
electric skillet
spatula
2 shallow bowls
Ingredients:
4 […]
March 23rd, 2008 | Posted in Recipes | No Comments
Speedy is what this dish is. It takes around 30 minutes to cook this deliciously simple cube steak recipe. It is perfect for our busy days where you can seem to have the time to prepare an elaborate meal. You may also opt to adjust the taco seasoning to satisfy your taste.
You need a:
electric skillet
spatula
Ingredients:
1 […]
March 23rd, 2008 | Posted in Recipes | No Comments